Special Menus

APPETIZERS
Homemade Carrot & Coriander Soup
Or Homemade Celery Soup £4.25
Chilled White Crabmeat, Apple & Ginger Salad £6.95
Goat’s Cheese wrapped in Filo Pastry with Cumberland Sauce £6.95
Chilled Melon, Smoked Salmon & Prawn Appetizer £6.95
Deep Fried Breaded Brie with a Hot Port and Grape Jelly £5.95
Homemade Venison & Cranberry Pate
served with Granary Toast £5.95
Honey Glazed Chicken, Fresh Mango and Avocado Salad £6.50
Pan Fried King Scallops in Spicy Cashew Nut Sauce £7.95

ROAST’S OF THE DAY
Roast Beef with Yorkshire Pudding & Horseradish Sauce
Or Roast Lamb with Rosemary & Apricot Stuffing & Fresh Mint Sauce
Served with Fresh Vegetables & Roast Potatoes £10.95

BAKES AND TRADITIONAL MEALS
Bangers & Mash:Locally Made Lamb & Mint Sausages
served on Spring Onion Mash with Onion Gravy £8.50
Homemade Steak, Ale and Grain Mustard Pie
served with Peas and Chips £10.50
Homemade Chicken Curry served with Rice,
Chips and Mango Chutney £11.50
Homemade Fish Pie (Prawns,Mackerel, Sea Bass
& Mullet in a Creamy Watercress Sauce) topped with Mash Potatoes
served with Fresh Vegetables £11.50
Homemade Cheesy Leek, Smoked Bacon & Potato Bake
served with Salad & Crusty Bread £10.25

VEGETARIAN PASTA DISH OF THE DAY
Spinach and Ricotta Tortellini in Leek and Blue cheese Sauce
served with Salad and Crusty Bread
Or with Garlic Bread £9.95

FRESH FISH AND MEAT DISHES
Fresh Fillet of Cod in Herb Batter served with Fresh Lemon,
Homemade Tartare Sauce, Peas & Home Cut Chips £11.95
8 oz Rump Steak with Brandy & Peppercorn Sauce (Optional)
Served with Onion Rings, Tomatoes, Peas & Home Cut Chips £13.95
Grilled Lamb Cutlets with Cumberland Sauce
Served with Fresh Vegetables and New Potatoes £13.50
Baked Monkfish Tail with Olives & Cherry Tomatoes, Red Wine Sauce
served with Fresh Vegetables & New Potatoes £14.50
Chicken Supreme in Garlic, Pancetta and Button Mushroom Sauce
Served with Fresh Vegetables and Dauphinoise Potatoes £10.95
Potato topped Sea Bass Fillet with Sweet Red Pepper & Vermouth Sauce
served with Dauphinoise Potatoes £14.50
Herb Crusted Salmon Fillet in a Dill & Prawns Sauce
Served on Courgette Puree with Fresh Vegetables
& New Potatoes £12.95
Pan Fried Ox Liver with Caramelised Onion Jus, Bacon
Served with Fresh Vegetables £11.95
Pan Fried Red Mullet Fillet with Pesto & Balsamic Dressings
served with Fresh Vegetables & New Potatoes £13.95